Au Bon Marche
|
Location
|
Port Vila
|
|
Due Date
|
1 Dec 2018
|
|
Type
|
Full Time
|
|
Organisation Description
|
0
|
|
Job Description
|
• Able to deal directly
with Filipino factories in grocery,cloths,electrical, home ware and other
departments
• Work in a fully compared stock/sales system |
Selection Criteria
|
• Mature and responsible
• Able to provide regular on time reporting • Very good knowledge with computer programs such as Excel, Word & Email • Excellent interpersonal communications skills – (written and verbal English) |
Salary
|
Depending on work
experience
|
|
How to Apply
|
Apply by:
|
Email
|
|
Contact Person
|
Human Resource Manager
|
|
Contact Phone Number
|
(678) 22945
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Not Stated
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Not Stated
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
24 November, 2018
Puchasing Officer
HEAD CHEF
FRANCESCA'S BEACH CLUB
|
Location
|
HAVANNAH HARBOUR
|
|
Due Date
|
4 Dec 2018
|
|
Type
|
FULL TIME
|
|
Organisation Description
|
Francesca's Beach Club I
Bar I Restaurant is located at Havannah Harbour with a 36m2 open to customers
full Stainless Steel equipped kitchen overlooking the ocean
|
|
Job Description
|
The HEAD CHEF job
include:
5 DAYS WORK FULL TIME INCLUDING EVENING (APPROX 8HRS DAY 11AM-9PM WITH 2HRS BREAK) - SUPERVISING & TRAINING KITCHEN STAFF - FOOD PREPARATION AND STORING - FOOD ORDERING - FOOD COSTING - COOKING A LA CARTE - COOKING FOR FUNCTIONS - MENU DEVELOPING WITH MANAGEMENT - SUCCESSFUL APPLICANT WILL HAVE 2 WEEKS FULL TIME TRAINING WITH RENOWEND FOODIE FRANCESCA GRILLO DURING WORKING HOURS LEARNING ITALIAN AND SEAFOOD |
Selection Criteria
|
The successful applicant
will have the following Qualifications:
- Must have a minimum of 5 years experience in cooking, preferably in bistro/fine dining - Must have Certificate III in Cooking - Must have Food Hygiene training - Must be able and willing to travel to work and back (accommodation may be provided on site) - Must be reliable, hard working, clean and tidy - Must be able to work with our successful team and show leadership as well as commitment and loyalty to management and the business |
Salary
|
SALARY AND BONUS PACKAGE
ON OFFER
|
|
How to Apply
|
Apply by:
|
Email
|
|
Contact Person
|
FRANCESCA GRILLO
|
|
Contact Phone Number
|
Not Stated
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Not Stated
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
must submit CV, copy of
qualifications, reference - the successful applicant could be interviewed in
person at any time before 4 December 2018
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
22 November, 2018
New jobs for the week - 22 Nov 2018
Job Title
|
Organisation Name
|
Due Date
|
|
AutoPro
Vanuatu
|
22 Nov
|
||
Wan
Smolbag Theatre
|
23 Nov
|
New
|
|
Link
Personnel Services
|
25 Nov
|
New
|
|
NASAMA
RESORT
|
26 Nov
|
New
|
|
Ramada
resort by Wyndham Port Vila
|
27 Nov
|
Youth Job
|
|
Employment
Services Unit, Ministry of Internal Affairs
|
29 Nov
|
New
|
|
Ministry
of Lands & Natural Resources
|
29 Nov
|
||
Lotus
Cafe
|
30 Nov
|
New
|
|
Ramada
Resort by Wyndham Port Vila
|
30 Nov
|
Youth Job
|
|
UNDP/GEF
Energy Projects
|
30 Nov
|
New
|
|
Air
Vanuatu
|
02 Dec
|
New
|
|
Air
Vanuatu
|
02 Dec
|
New
|
|
Pacific
Aviation Safety Office
|
07 Dec
|
New
|
|
Entreprise
Dinh Van Tu
|
31 Dec
|
Youth Job
|
|
21 November, 2018
Cook/baker
Lotus Cafe
|
Location
|
Port Vila
|
|
Due Date
|
30 Nov 2018
|
|
Type
|
Full time: M-F 7am - 4pm
|
|
Organisation Description
|
Lotus Spa & Cafe is
one of Port Vila's downtown gems. The cafe is a meeting spot for expats and
locals alike. Our cafe is known for its delicious food and baked goods.
|
|
Job Description
|
Breakfast, lunch and
baking experience a must. M-F 7am - 4pm
|
Selection Criteria
|
Previous restaurant experience
required. Baking experience required.
|
Salary
|
Not Stated
|
|
How to Apply
|
Apply by:
|
Email
In person |
|
Contact Person
|
Paul
[accounts@lotusvanuatu.com]
|
|
Contact Phone Number
|
Not Stated
|
|
E-mail to send
applications to
|
|
Postal Address or
location to apply in person
|
Across from Catholic
Cathedral, downtown Port Vila
|
|
Website to Obtain Further
Information
|
Not Stated
|
|
How to apply - more
information
|
Not Stated
|
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|
|
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