07 May, 2018

REFFRIGERATION & AIR CONDITION TECHNICIAN




Au Bon Marche
Location
Port Vila

Due Date
7 Jun 2018

Type
Full time

Organisation Description
Not Given

Job Description
• Able to do servicing of Refrigeration & Air Condition.
Selection Criteria
• 2 – 3 years of experience.
• Able to do servicing of Refrigeration & Air Condition.
• Proficient to do installation of the equipment.
• Be able to attend any breakdown.
• Speak English & French is optional.
• Able to work overtime.
• Able to work as team.
• A valid driver’s license is preferable.
• Honest and reliable.

Salary
Depending on experience

How to Apply
Apply by:
Email

Contact Person
Sergine Tony

Contact Phone Number
((+678) ) 22945

E-mail to send applications to

Postal Address or location to apply in person
Not Stated

Website to Obtain Further Information
Not Stated

How to apply - more information
Not Stated

Source: Direct from the employer
For further information on the above job please see the source or contact the employer directly.




EXECUTIVE SECRETARY




Au Bon Marche
Location
Port Vila

Due Date
7 Jun 2018

Type
Full time

Organisation Description
Not Given

Job Description
§ This position requires a mature person with a minimum experience of 10 years in a high Secretarial position and possess:
§ Excellent Computer skills in Word & Excel, Knowledge of other computer software would be an advantage
Selection Criteria
§ This position requires a mature person with a minimum experience of 10 years in a high Secretarial position and possess:
§ Excellent Computer skills in Word & Excel, Knowledge of other computer software would be an advantage
§ Fluent in written and spoken English
§ Knowledge of written and spoken French would be an advantage
§ Fair knowledge of other important administrative matters
§ Reliable with confidential matters
§ Good organizational skills
§ Neat & tidy
Salary
Depending on experience

How to Apply
Apply by:
Email

Contact Person
Sergine Tony

Contact Phone Number
((+678) ) 22945

E-mail to send applications to

Postal Address or location to apply in person
Not Stated

Website to Obtain Further Information
Not Stated

How to apply - more information
Not Stated

Source: Direct from the employer
For further information on the above job please see the source or contact the employer directly.




ASSISTANT ACCOUNTS MANAGER




Au Bon Marche
Location
Port Vila

Due Date
7 Jun 2018

Type
Full time

Organisation Description
Not Given

Job Description
• Manages accounting functions including maintenance of general ledger, accounts payable, accounts receivable, and project accounting; ensures accuracy and timeliness.
• Develops, implements and maintains systems, procedures and policies, including accounts payable functions to ensure adherence to company guidelines.
• Manages monthly closing of financial records and posting of month end information; ensures accuracy of financial statements.
Selection Criteria
• Bachelors degree or equivalent combination of education and experience
• Five or more years of accounting experience
• One or more years of leadership experience included
• Experience working with generally accepted accounting principles and accounting software
• Strong personal computer and business solutions software skills
• Good communication skills for communicating with support personnel and management
• Strong analytical and problem solving skills
• Good presentation skills for educating internal staffs on accounting principles
• Good planning and organizational skills to balance and prioritize work
• Fluent in written and spoken English (French would be an advantage)
Salary
Depending on experience

How to Apply
Apply by:
Email

Contact Person
Sergine Tony

Contact Phone Number
((+678) ) 22945

E-mail to send applications to

Postal Address or location to apply in person
Not Stated

Website to Obtain Further Information
Not Stated

How to apply - more information
Not Stated

Source: Direct from the employer
For further information on the above job please see the source or contact the employer directly.




General Restaurant & Bar Manager




The Beach Bar, Mele
Location
Port Vila

Due Date
12 May 2018

Type
Full Time

Organisation Description
Not Given

Job Description
The Beach Bar now invites applications from suitable qualified persons for the position mentioned.
Manage the daily operations and activities of all areas of the food and beverage in a very busy establishment, including liaising with guests, employees, and the community. You'll be managing the overall operations for all components of the business, including the restaurant, bar and water sporting facilities. Supported by a team of up to 30 local staff employed across all areas of catering, chefs, front of house, bartenders, bookkeeping and grounds keeping.

Must have an outgoing personality and enjoy entertaining, have the ability to think on their feet, problem solve, and have excellent people and teaching skills. Experience living or working in the Pacific Islands or similar would be a great advantage.
Selection Criteria
Criteria:
• Degree in Business or Tourism / Hospitality an advantage
• 10 Years Bar/Restaurant Management experience
• Excellent culinary skills, Chef qualifications an advantage
• Exceptional kitchen management, food costings ability
• Maintain high standards of quality control in food, service, hygiene, health and safety
• Set budgets, analyze restaurant and bar sales levels and profitability
• Must have skills in problem solving and innovative thinking and possess
• Good leadership skills
• Manage stock levels and order supplies
• Very proficient book keeping ability
• Computer literate with strong Microsoft Office skills
• Good general maintenance abilities.
Salary
Not Stated

How to Apply
Apply by:
Email

Contact Person
Tom Robb

Contact Phone Number
Not Stated

E-mail to send applications to

Postal Address or location to apply in person
Not Stated

Website to Obtain Further Information
www.beachbarmele.com

How to apply - more information
Not Stated

Source: Direct from the employer
For further information on the above job please see the source or contact the employer directly.