Chantilly's On The Bay
Location:
Port Vila
Due Date:
02-03-2020
Type:
Full Time
Organisation Description:
Job Desctiption:
• Supervise the operation of the restaurant during scheduled shifts.
• Ensure all staff are punctual and well presented.
• Train and check wait staff on quality of customer service.
• Meet and greet customers and ensure customer satisfaction with meals.
• Check daily stock levels and order supplies.
• Perform and analyze monthly stock takes.
Selection Criteria:
• Experience as Manager in a restaurant or hotel.
• Fluent in spoken and written French and English.
• Knowledge of restaurant POS system.
• Experience in stock control.
• Able to train and manage restaurant staff.
• Able to work nights, weekends and public holidays and be flexible with shifts.
• Able to drive with current driver's licence an advantage.
Salary:
Good salary based on experience
How to Apply
Apply by:
Email
In person
Contact Person:
gm@chantillys.com.vu
Contact Phone:
Email to send applications to:
Postal Address or location to apply in person:
Website:
How to apply - more information:
thanks to bring references
For further information on the above job please contact the employer directly.
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