Experienced Chef de Partie or Chef

The Melanesian Port Vila
Location: 
Port Vila

Due Date:
05-09-2019

Type: 
Full time position

Organisation Description: 
3 star hotel with 24/7 reception service & Tour desk operator (South Pacific Tours)

Job Desctiption:
Oversees a restaurant's kitchen by managing other members of the food preparation team.
Deciding what dishes to serve and adjusting orders to meet guest request.
May assist in prep work, such as chopping vegetables but more often will be involving in cooking specialty dishes.

Selection Criteria:
- Fluent in English
- Oversees a restaurant kitchen by managing other team members of the food preparation
- Deciding what dishes to serve and adjusting orders to meet guest request
- May assist in prep work, such as Chopin vegetables but more often will be cooking specialty dishes

Salary:


How to Apply
Apply by:
Email
In person

Contact Person:
Hirotaki Doyama

Contact Phone:
(678) 22150

Email to send applications to:
doyama@melanesian.com.vu

Postal Address or location to apply in person:


Website:


How to apply - more information:
Send applications with CV and full personal contact details directly to the Food & Beverage Director, P.O. Box 810, Port Vila or email: doyama@melanesian.com.vu.  Applications closed on 5 September 2019.
 For further information on the above job please contact the employer directly.

Don't miss a job get the wokikik email
#wokikik