The Melanesian Port Vila
|
Location
|
Port Vila
|
Due Date
|
5 June 2018
|
Type
|
Full Time
|
Organisation Description
|
3 Star Hotel - Tourism
Industry
|
Job Description
|
Maintain cleanliness of
all kitchen equipment at all times
Maintain a clean and organised work area Dispose of waste Records all breakage Assist the Cooks and servers as necessary |
Selection Criteria
|
Minimum education
requirement: Year 10 leaver
Previous experience of at least 2-3 years working in a busy kitchen Have to be punctual, neat and tidy and maintain a high level of hygiene Possess good interpersonal skills Be a team player, trust worthy and work well under pressure |
Salary
|
Not Stated
|
How to Apply
|
Apply by:
|
Email
Post In person |
Contact Person
|
The Executive Chef
|
Contact Phone Number
|
(00678) 22150
|
E-mail to send
applications to
|
Postal Address or
location to apply in person
|
The Melanesian Hotel
Rue' Picarde, Nambatu PO Box 810 Port Vila |
Website to Obtain Further
Information
|
www.melanesianportvila.com
|
How to apply - more
information
|
Email, Post
|
Source: Direct from the
employer
|
For further information on the above job please see the source
or contact the employer directly.
|