| Holiday Inn Resort |
| | Industry: |
| | Hotels, Restaurant and Tourism |
| | Location: |
| | Port Vila, Vanuatu |
| | Job Hours: |
| | Not Stated |
| | Due Date: |
| | 30-Apr-12 |
| | Job Description: |
| | We are looking for two motivated and results oriented candidates to fill the position of Chef De Partie. |
| | Interested applicant must possess the following requirements: |
| | Criteria: |
| | - Have at least 4 years cooking experience in a high class resort, hotel or restaurant operation; Be passionate and knowledgeable about food and have the ability to work as a team; Have banqueting |
| | experience with large buffet & set menus an advantage |
| | - Have fine dinning experience preferred; Have knowledge in Haccp, food hygiene & occupational health and safety; Have good attention to detail, time management and multi tasking skills |
| | - Have the ability to manage individual kitchen section (cold larder, a la carte and breakfast); Have the ability to lead and train effectively. |
| | Salary: |
| | Not Stated |
| | Language: |
| | Not Stated |
| | _________________________________________________________________ |
| | How To Apply: |
| | If you think you have the vision and the drive to join the Holiday Inn Resort Vanuatu and embark on an exciting career path please forward your CV with a covering letter to the mail or email address |
| | Contact Name: |
| | Jenner Kausei |
| | Phone: |
| | Not Stated |
| | Email: |
| | jennifer.kausei@ihg.com |
| | Address: |
| | Jenifer Kausei, The Human Resources, PO Box 215, Port Vila, Vanuatu. |
| | Website: |
| _________________________________________________________________ |
| Source: |
| | 20-Apr-12 | Daily Post |
| Source Website: |
| | For further information on the above Vanuatu job please see the source or contact the employer directly. |
| | AccessTotalsID: | 1 |
